old fart
seller of olive oil & salt
bean & cabbage lover
recovering food writer
Portland, Oregon
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more recipes at https://www.wweek.com/food/
#photography #italy #paesaggiobasilicata #landscapephotography #postcard
And I’m not just saying this because it’s a tune I’ve been playing for years…
And I’m not just saying this because it’s a tune I’ve been playing for years…
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Sinéad and I want to amplify the artists and makers of Bluesky. We are inclusive and LGBTQ2S+ first but we share an awful lot of art made by everyone here.
You might want to follow us.
Sinéad and I want to amplify the artists and makers of Bluesky. We are inclusive and LGBTQ2S+ first but we share an awful lot of art made by everyone here.
You might want to follow us.
Did you know that the mayday call originated from the French "m'aider"?
My life is an unfettered disaster but my mind is full of useless trivia.
I’ll start:
Weekends off
Paid vacations
Work breaks
Sick leave
Paid holidays
No child labor
Safer working conditions
Health care and retirement benefits
People throw around terms like genocide quite freely online but it’s hard to find other words to describe this level of man-made death.
Me: "It's my diet. I have meats, dairy, sugar, chocolate, veg, fruit, wheat, grains, salt, coffee, tea, whisky, gin, spices, garlic, ginger, chillies. Basically, focus on delicious, flavourful food."
They just looked at me.
It's 8" long and 2" wide. We asked AI what else is that size...
"A large cucumber, a deck of card or a thick smartphone", apparently. 😬
It's 8" long and 2" wide. We asked AI what else is that size...
"A large cucumber, a deck of card or a thick smartphone", apparently. 😬
jdandkateindustries.com/products/ozy...
jdandkateindustries.com/products/ozy...
Tell us your favorite Thanksgiving dish, and we can share some of what we know about the work behind the ingredients.
Tell us your favorite Thanksgiving dish, and we can share some of what we know about the work behind the ingredients.
Please consider donating to help provide 3 free, low-barrier meals a day along with clothes and other support.
Please consider donating to help provide 3 free, low-barrier meals a day along with clothes and other support.
We love Thanksgiving. Immigrant chef Jacques Pepin called it his favorite holiday because it’s the only one devoted to food and cooking, although TBH for us pretty much every holiday is devoted to food and cooking.
We love Thanksgiving. Immigrant chef Jacques Pepin called it his favorite holiday because it’s the only one devoted to food and cooking, although TBH for us pretty much every holiday is devoted to food and cooking.
And you can read her food writing without a subscription if you sign up for the Food Scene newsletter
"This year, sitting down for a feast in a time and a place and a nation that seems to be actively working to become more brutal,
And you can read her food writing without a subscription if you sign up for the Food Scene newsletter
"This year, sitting down for a feast in a time and a place and a nation that seems to be actively working to become more brutal,
TL;DR the recipe came from Craig Claiborne
TL;DR the recipe came from Craig Claiborne