Chilari
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chilari.bsky.social
Chilari
@chilari.bsky.social
270 followers 130 following 1K posts
She/her. Autistic. British. Writer, pixel artist, crocheter, cross stitcher, none of it professionally. Wife and mother. Trans rights are human rights. Support me at https://ko-fi.com/chilari or https://www.patreon.com/Chilari
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Just in case there's any doubt. I never use AI. I make all my art myself. I do not give permission for my art to be used to train AI. #pixelart
That's not a sheep, that's a ghost deer. You can tell from the antler.
Or "I'll pick you up at 7", when the speaker doesn't know the other person's address. If I was the other person, I'd be saying "I've just met you, I don't tell strangers my address. I'll meet you at the restaurant."
One of the most popular comics on the internet for *years* has been xkcd, which involves stick figures. You wanna make a comic, make the comic. You won't get better sitting on your hands.
“i have to use AI because i’m bad at drawingggg 😭😭😭”
Reposted by Chilari
The German company that makes the mechanical ladder used in the Louvre heist has used the image to advertise, with the text 'When you need to move fast'

10/10 response, no notes
Reposted by Chilari
Hey Netflix— you should license some K-Pop Demon Hunters books. For the past year this has been the most requested thing from kids in my library (most requested thing that doesn’t exist).
The way it was promoted and reported on, you'd be forgiven for missing it! I think the guardian even Mike Wazowski'd her
God I hate him. He fake, he's corny but not in a good way, he's ubiquitous, and they keep putting him in stuff he has no business being in, like that Alice Roberts thing about witches.
Time consuming but not difficult, tasty and warming. Just the job for a chilly autumn evening. Definitely adding to the repertoire!
Well in spite of my mistake with step 3 (part 2), the chicken casserole came out wonderfully and was enjoyed by all! More as a plaything than as dinner for the 14 month old, but she had her fill.
Anyway that's why my casserole will be lumpy. Because step 3 was add stuff, fry for 3-4 minutes stirring occasionally, then add more stuff including the flour and stir all that. I skipped right to step 4, adding the stock.
BBC Good Food recipes are great, but I wish they'd stick to one step per numbered step. I keep missing the last thing on a step because I think "I've done step 3, what's step 4". But I didn't finish step 3. I finished the first step of step 3. There was another step in step 3 after the first one.
Amazing flower! So beautiful. I tried pixel art of them a couple years back.
One star docked for each living room clock they have?
Who's solving the Louvre robbery? Right answers only.
You can still have the pears if you come get them!
Or there's this in Oakengates, Telford. Great area, brilliant little town centre right around the corner, theatre when it reopens next year after extensive refurbishment, and if you like pears, you can have as many as you like of mine every autumn. www.rightmove.co.uk/properties/1...
Check out this 2 bedroom house for rent on Rightmove
2 bedroom house for rent in Stafford Road, Oakengates, Telford, TF2 for £850 pcm. Marketed by GPS Property Ltd, Telford
www.rightmove.co.uk
Or this in Bridgnorth. Very reasonable price for the size property in Bridgnorth, which is a very traditional sort of town - family-owned businesses, not many big national chains, friendly (though Listley Street is the boy racers street) www.rightmove.co.uk/properties/1...
Check out this 3 bedroom terraced house for rent on Rightmove
3 bedroom terraced house for rent in Listley Court, Listley Street, Bridgnorth, Shropshire, WV16 for £875 pcm. Marketed by Nock Deighton, Bridgnorth
www.rightmove.co.uk
People who won't watch without a camera aren't worth the view numbers. If they can't recognise that people can be entertaining without you being able to see their face, that's their loss, not yours. There are plenty of very successful creators who never appear on camera.
Taken right before the detective says "I do believe we would benefit from the assistance of Monsieur Poirrot"
Thankfully the fruitcake my mum made provided us with much needed sustenance in absence of anything else.
My sister in law made us "bolognese with my own twist" a couple weeks after I gave birth. I suspect she used frozen beef mince and a variety of vegetables, none of which were tomato, and boiled the lot until all flavour was gone. It was inedible. I tried, I really did.
How would she know what was the best food if she hasn't even tried some of the most popular? It's like me saying cod is the best fish, preferably in fish finger form, as someone who hasn't eaten fish since I was 10.
You are going too far now Charlie