Ever wonder how to get tandoori-style smoky salmon without a tandoor?

I use the oven’s broiler to mimic that char but the secret isn’t just heat, it’s chemistry.

A quick baking-soda brine changes the salmon’s surface pH, tightening proteins just enough to keep it juicy under high heat.

Despite a very strong wind, I managed to salvage about fifteen minutes of exposure out of an hour and a half of tracking before it set, just enough for a last-minute farewell to Comet Lemmon, capturing it a second time after my first shot in early October. 🔭

#Astrophotography

It’s giving Carmel apple vibes

#pottery #potteryvids #potterystudio #earthbender #lgbtartist #fallvibes

It came out beautiful

#Naan #bread #baking #pastry #foodsky

So the finished product. Sumac, dill, toasted sesame Naan

Part 2

Sesame Sumac and Dill Naan in process
#Naan #Food #bread #Baking

Tentacle Pot 287

I am so excited to have @jacksonlanzing.bsky.social and @collinkelly.bsky.social on Star Trek Online's livestream today at 11 AM Pacific to talk about the new IDW Star Trek comic THE LAST STARSHIP and the addition of the U.S.S. Omega into Star Trek Online!

www.twitch.tv/decagameslive

After spending 2 months optimizing recipes, I baked three cakes for my kickball teammate’s engagement party. Two chocolate Guinness cakes filled with raspberry coulis and Swiss chocolate buttercream. Both cakes covered in vanilla German buttercream with cream cheese and fresh raspberries on top. 1/2

Oh YES 🙌 💯 % endorse this

I get to work with the best mostmost talented people 🙏🫶

A huge thank you to Delicious Mag and @markdiacono.bsky.social for declaring Nights Out At Home storytelling cookbook of the year. You’ll find links to buy via the LinkTree in my bio and here’s the link to Delicious Mag’s top 25 cookbooks of the year

www.deliciousmagazine.co.uk/the-25-best-...

spicy sausage, fried egg, kewpie mayo, sriracha, ketchup, chopped toms for a brunch bunkerbuster 😋

One aspect of this caravan project I haven’t mentioned is that despite all the horrors we’ve faced - Frankensteinian ancient lino, insane amounts of pointless silicone, hooks, holes, wall replacements, fucking Blu-tack etc - the exhaustion & late nights - it’s actually made

This is such a fascinating story to follow

Late to the party but no less welcome. A mini harvest of yellow cherry tomatoes from a sad plant rescued from a supermarket dead plant display.

Today’s Puglia Kitchen cooking.

Using the last of our Calabria chilli for a chilli vincotto and chilli and peperoni chutney.

This is industrial strength stuff! Saving the best for the last of our season.

#chili #italianfood #foodsky

Got the first coat of the new stripe colour on - but at 10pm time to call it quits for today.

#CaravanRenovation

Night 🙏 thanks for liking the cake

🙏

This looks so damn good! #foodsky

🙏🙌 ty many more to come