Blogging here: https://joshuapnudell.com/blog/
But it does not give you the right to a good grade for it.
But it does not give you the right to a good grade for it.
joshuapnudell.com/2025/11/30/w...
joshuapnudell.com/2025/11/30/w...
yalebooks.yale.edu/books/
yalebooks.yale.edu/books/
I have students eager to learn whose enjoyment of reading has been drummed out of them;
I have students who want to write (& think) for themselves who become paralyzed at needing to do it;
I also have students who resist seeing my class as anything but a box to check.
I have students eager to learn whose enjoyment of reading has been drummed out of them;
I have students who want to write (& think) for themselves who become paralyzed at needing to do it;
I also have students who resist seeing my class as anything but a box to check.
I have students eager to learn whose enjoyment of reading has been drummed out of them;
I have students who want to write (& think) for themselves who become paralyzed at needing to do it;
I also have students who resist seeing my class as anything but a box to check.
I have students eager to learn whose enjoyment of reading has been drummed out of them;
I have students who want to write (& think) for themselves who become paralyzed at needing to do it;
I also have students who resist seeing my class as anything but a box to check.
Content matters in this to an extent, but I'm particularly trying to identify style here, and setting trade titles written by academics into a different category.
Content matters in this to an extent, but I'm particularly trying to identify style here, and setting trade titles written by academics into a different category.
joshuapnudell.com/2025/11/28/t...
joshuapnudell.com/2025/11/28/t...
Content matters in this to an extent, but I'm particularly trying to identify style here, and setting trade titles written by academics into a different category.
Content matters in this to an extent, but I'm particularly trying to identify style here, and setting trade titles written by academics into a different category.
-Seitan “steak” tips (with a Penzey’s steak seasoning)
-Miso mashed potatoes
-Baked Mac and cheese with spicy peppers (frozen, but grown in the garden)
-Rolls
-broccoli (frozen, alas, because the fresh options at the store were bad)
Not pictured: pumpkin pie for dessert
-Seitan “steak” tips (with a Penzey’s steak seasoning)
-Miso mashed potatoes
-Baked Mac and cheese with spicy peppers (frozen, but grown in the garden)
-Rolls
-broccoli (frozen, alas, because the fresh options at the store were bad)
Not pictured: pumpkin pie for dessert