They don't make them this way anymore, but the Costco croissants used to be made in-house from scratch. One of the most annoyingly labor intensive bakery items you can make, made in bulk and sold for basically nothing compared to the amount of work put into them by the bakers. Kind of mind blowing

My dad was a bakery manager at Costco for years, and the bakery runs 24/7 the week of Thanksgiving making those pies. One year my dad's warehouse sold more dinner rolls than anywhere else and he was crowned that year's Dinner Roll King 👑 by corporate

Doesn't matter if it's something I'm personally into or not, I love a highly niche hobby community still publishing print magazines in 2025

When "we work to better ourselves" doesn't include a nice comfy blanket, what are we even doing

Went to college with a real dweeby guy whose legal first name was just the letter S and I remember thinking it was way too cool for him

I mean yeah, we've seen their dynamic

This one is great because it honestly isn't much different at all to real articles written at the time about now-mundane inventions

I would greatly enjoy a miniseries on the life of John Brown where he's played by Shea Wigham. I mean come on, that's Shea