Me too. You couldn't make this stuff up!

There are so many deserving entries! Why did you chose the Kākā in particular?

We were visiting Wellington today too. It was a gorgeous sunny day walking along coast. Now sitting in the airport waiting for the last plane home to Nelson.

He didn't quite catch fire, but it was close and the caravan stank of burning cat hair. He did not appreciate being suddenly yeeted into the cold yonder but it did the job. He was well loved and lived to a ripe old age.

When I was a kid, I lived in a caravan in Wales. It had a portable gas heater in it. One day we could smell burning hair. The cat had got so close he was starting to singe! We threw him out into the snow to put him out.

Enjoy!

My sauce mix - Nooch (heaps), white beans (whole tin), miso (big spoon), plant milk, mustard (little spoon), salt, dill. Heat up and wiz up with a stick blender. Adjust quantities to taste and to how thick you want it to come out. Can also add spinach and then just add to pasta 🤌