Badmouth
@badmouthmorris.bsky.social
Letter Carrier & Loudmouth.
NALC, Branch #226.
Therapy enthusiast.
Guerilla mechanic.
Dungeons & dragons & delivery tacos.
Motorcycles & mutual aid.
Partly functional, fully vaccinated.
Parade of acronyms:
IWW, AFL-CIO, BFN, CLC, FNB, BLM, DSA, etc.
NALC, Branch #226.
Therapy enthusiast.
Guerilla mechanic.
Dungeons & dragons & delivery tacos.
Motorcycles & mutual aid.
Partly functional, fully vaccinated.
Parade of acronyms:
IWW, AFL-CIO, BFN, CLC, FNB, BLM, DSA, etc.
🎵 Raw I'mma give it to ya, with no trivia/Raw like cocaine straight from Bolivia 🎵
May 3, 2025 at 1:53 AM
🎵 Raw I'mma give it to ya, with no trivia/Raw like cocaine straight from Bolivia 🎵
four cards to get to know me!
April 22, 2025 at 5:20 PM
four cards to get to know me!
me in the 2nd national security group chat
April 21, 2025 at 2:38 AM
me in the 2nd national security group chat
Sundays as a union organizer working for the USPS.
April 14, 2025 at 3:42 PM
Sundays as a union organizer working for the USPS.
Had some helpers out on the route today.
April 8, 2025 at 4:46 PM
Had some helpers out on the route today.
Today’s “how are you?” response.
April 5, 2025 at 10:00 PM
Today’s “how are you?” response.
Plate with your best good applesauce (if that’s your thing) & whatever veggies is on hand, & tear them bad boys up.
(I forgot to turn the broiler on the singe the veggies. Not a necessary step, just makes for a prettier plate.
(I forgot to turn the broiler on the singe the veggies. Not a necessary step, just makes for a prettier plate.
April 1, 2025 at 11:18 PM
Plate with your best good applesauce (if that’s your thing) & whatever veggies is on hand, & tear them bad boys up.
(I forgot to turn the broiler on the singe the veggies. Not a necessary step, just makes for a prettier plate.
(I forgot to turn the broiler on the singe the veggies. Not a necessary step, just makes for a prettier plate.
Give it ~5min & pull them puppies out.
April 1, 2025 at 11:18 PM
Give it ~5min & pull them puppies out.
Once they got a seer on the other side, pop the whole son’gun in the oven.
April 1, 2025 at 11:18 PM
Once they got a seer on the other side, pop the whole son’gun in the oven.
When they got a good seer, flip ‘em, & top with the veggies.
April 1, 2025 at 11:18 PM
When they got a good seer, flip ‘em, & top with the veggies.
Keep the veggies on hand & throw in your chops.
April 1, 2025 at 11:18 PM
Keep the veggies on hand & throw in your chops.
Pop the oven on 400, turn the stove up to a medium heat, & we’re using the same skillet with all that caremalized goodness still in it.
I added in some bacon grease (butter works too) that I saved from breakfast this morning.
I added in some bacon grease (butter works too) that I saved from breakfast this morning.
April 1, 2025 at 11:18 PM
Pop the oven on 400, turn the stove up to a medium heat, & we’re using the same skillet with all that caremalized goodness still in it.
I added in some bacon grease (butter works too) that I saved from breakfast this morning.
I added in some bacon grease (butter works too) that I saved from breakfast this morning.
Now we got our chops.
Last night I seasoned them in a dry rub consisting of 2pt berbere, 1pt cumin, 1pt paprika, & a dash of cinnamon & Tony’s.
Last night I seasoned them in a dry rub consisting of 2pt berbere, 1pt cumin, 1pt paprika, & a dash of cinnamon & Tony’s.
April 1, 2025 at 11:18 PM
Now we got our chops.
Last night I seasoned them in a dry rub consisting of 2pt berbere, 1pt cumin, 1pt paprika, & a dash of cinnamon & Tony’s.
Last night I seasoned them in a dry rub consisting of 2pt berbere, 1pt cumin, 1pt paprika, & a dash of cinnamon & Tony’s.
Now you got veggies that go well with so many damn dishes that you can put on top of or on the side with throughout your week.
(I’m putting some on the batch of breakfast sandwiches I make/freeze for the coming week)
(I’m putting some on the batch of breakfast sandwiches I make/freeze for the coming week)
April 1, 2025 at 11:18 PM
Now you got veggies that go well with so many damn dishes that you can put on top of or on the side with throughout your week.
(I’m putting some on the batch of breakfast sandwiches I make/freeze for the coming week)
(I’m putting some on the batch of breakfast sandwiches I make/freeze for the coming week)
I use the metal spatula at this point, cause you want to be scraping up all that buttery, carmalized goodness with the peps.
April 1, 2025 at 11:18 PM
I use the metal spatula at this point, cause you want to be scraping up all that buttery, carmalized goodness with the peps.
We want to get our spatula & move everything around the pan as the beer cools off.
It will scorch if you don’t watch it, so when the beer is mostly gone, turn down your heat.
It will scorch if you don’t watch it, so when the beer is mostly gone, turn down your heat.
April 1, 2025 at 11:18 PM
We want to get our spatula & move everything around the pan as the beer cools off.
It will scorch if you don’t watch it, so when the beer is mostly gone, turn down your heat.
It will scorch if you don’t watch it, so when the beer is mostly gone, turn down your heat.
Once that’s cooked down a bit, we going to taste test. We still want a the crisp flavor of our peps but it should already start to be sweet.
Then we pour in some beer & turn our heat up.
Then we pour in some beer & turn our heat up.
April 1, 2025 at 11:18 PM
Once that’s cooked down a bit, we going to taste test. We still want a the crisp flavor of our peps but it should already start to be sweet.
Then we pour in some beer & turn our heat up.
Then we pour in some beer & turn our heat up.
Now let’s add some paprika & Tony’s & toss in our shallot.
(I go ham with the paprika, I forgot to record that bit)
(I go ham with the paprika, I forgot to record that bit)
April 1, 2025 at 11:18 PM
Now let’s add some paprika & Tony’s & toss in our shallot.
(I go ham with the paprika, I forgot to record that bit)
(I go ham with the paprika, I forgot to record that bit)
Let’s get some seasoning going.
April 1, 2025 at 11:18 PM
Let’s get some seasoning going.
When they get a chance to soften up a bit, we might want to throw in a little more butter.
April 1, 2025 at 11:18 PM
When they get a chance to soften up a bit, we might want to throw in a little more butter.
When they’re soft, let’s add our onion.
April 1, 2025 at 11:18 PM
When they’re soft, let’s add our onion.