I’ll never understand how people are using Gen AI for the actually decent and enjoyable parts of their job. I have peers that are using it to write recipes for cookbooks or work and I’m like “You’re joking??? That’s the fun part??????”.

“You mean like that thing I climb on to change a lightbulb???”

Furthermore I think this sis just what happens when someone’s been working with some talented chef (Redzepi) and gets a little big for his britches and a big head. He’s arguing that a taco is a sandwich but also in the same breath says that tortillas are not bread. Pick a side dumbass.

Im also mad I have to call it that and not agua de Jamaica.

Close it’s Farmers cheese that’s been adjusted with some milk and salt and pepper. I have dill but I am too lazy to have cut it yet.

Like the only people that I have a soft spot for that are outside this critique are the people who are using their platforms to spread their cultural foods and recipes. Like I’m not here to catch strays from no Na Nas, Abuelitas, Popos, Grammies or Gramps.

Mines not that much better honestly.

One of the big reasons I’m sour I haven’t been down to San Diego in a couple years.