Pan: The Reverist
@ok2panic.bsky.social
Welcome back my friends to the show that never ends. We’re so glad you could attend. Come inside. Come inside!
Located in NE Arkansas
Located in NE Arkansas
Finished and plated over sooooo yummy mashed potatoes with store bought tomato basil garlic knots. 🍅🍜🍽️ This is not any Swiss steak I remember. The chuck is a different texture for sure and … better. 😂
November 23, 2025 at 5:25 AM
Finished and plated over sooooo yummy mashed potatoes with store bought tomato basil garlic knots. 🍅🍜🍽️ This is not any Swiss steak I remember. The chuck is a different texture for sure and … better. 😂
So while it’s not really a “Swissed” Steak, “Chuck roast in kick ass beef and tomato gravy” just seems clunky to say…So let’s go with Swiss Steak.👀😂🍽️🍜
November 23, 2025 at 5:19 AM
So while it’s not really a “Swissed” Steak, “Chuck roast in kick ass beef and tomato gravy” just seems clunky to say…So let’s go with Swiss Steak.👀😂🍽️🍜
Saw this little guy with a messed up beak. Sweet boi.
November 22, 2025 at 7:57 PM
Saw this little guy with a messed up beak. Sweet boi.
I just got stung by a yellow jacket in my house at the end of November. Arkansas is a weird place.
November 22, 2025 at 6:44 PM
I just got stung by a yellow jacket in my house at the end of November. Arkansas is a weird place.
Some sample bruschetta was in store. 👀😂🍜🍽️🍅
November 22, 2025 at 2:08 AM
Some sample bruschetta was in store. 👀😂🍜🍽️🍅
I think that’s enough to make a sauce for Swiss Steak tomorrow. I haven’t made that in a very long time. 🌱🍅🍜🍽️
November 21, 2025 at 11:26 PM
I think that’s enough to make a sauce for Swiss Steak tomorrow. I haven’t made that in a very long time. 🌱🍅🍜🍽️
Let’s roast some tomatoes for sauce.🌱🍅🍽️🍜
November 21, 2025 at 8:52 PM
Let’s roast some tomatoes for sauce.🌱🍅🍽️🍜
They’ll never see February. 😂
November 21, 2025 at 8:48 PM
They’ll never see February. 😂
Here’s the ones getting roasted today. I have almost that many more that arent quite ready. 😂
November 21, 2025 at 8:15 PM
Here’s the ones getting roasted today. I have almost that many more that arent quite ready. 😂
😂 he is such a turd. I had already patched that jacket once from him. No patching this round tho. Here’s the back of my office chair… courtesy of the turd.
November 21, 2025 at 5:54 PM
😂 he is such a turd. I had already patched that jacket once from him. No patching this round tho. Here’s the back of my office chair… courtesy of the turd.
Holler when it hits $0.50 a pound! 👀😂
November 20, 2025 at 11:38 PM
Holler when it hits $0.50 a pound! 👀😂
I would have bet solid money that I wouldn’t be getting tired of tomatoes in the middle of November but here we are. 😂🌱🍜🍽️
November 19, 2025 at 7:07 PM
I would have bet solid money that I wouldn’t be getting tired of tomatoes in the middle of November but here we are. 😂🌱🍜🍽️
Chicken thighs, potatoes, and green beans in a chicken stock and cream sauce with a bit of Dijon and some vermouth. Because why not?! 😂 🍽️🍜
November 19, 2025 at 3:43 AM
Chicken thighs, potatoes, and green beans in a chicken stock and cream sauce with a bit of Dijon and some vermouth. Because why not?! 😂 🍽️🍜
My organization of photos on my phone sucks because I am a slacker, but I think this one was pretty from last year. Kinda reddish all over.
November 19, 2025 at 1:20 AM
My organization of photos on my phone sucks because I am a slacker, but I think this one was pretty from last year. Kinda reddish all over.
November 18, 2025 at 10:51 PM
lol. I got several of those guys in the yard this year and maybe possibly one purple finch but I can’t get a good enough look at it to tell. What ya think?
November 18, 2025 at 5:19 PM
lol. I got several of those guys in the yard this year and maybe possibly one purple finch but I can’t get a good enough look at it to tell. What ya think?
I meant to share this yesterday but I’m sure I got distracted by a piece of string or a sunbeam or something. Anasazi Beans! I’m excited to try them.
November 16, 2025 at 6:00 PM
I meant to share this yesterday but I’m sure I got distracted by a piece of string or a sunbeam or something. Anasazi Beans! I’m excited to try them.
Not too bad to end the hot sauce making season. A total Covfefe if ever I saw one. 🌶️🍽️🍜👀😂
November 15, 2025 at 9:24 PM
Not too bad to end the hot sauce making season. A total Covfefe if ever I saw one. 🌶️🍽️🍜👀😂
Last hot sauce of the season: mango, pear, blueberry, ginger, ghost peppers, Aji mango peppers, a few jalapeño peppers, and I think there’s a Scorpian pepper in there somewhere. Yes I am cleaning out the refrigerator. 😂🍜🍽️
November 15, 2025 at 7:25 PM
Last hot sauce of the season: mango, pear, blueberry, ginger, ghost peppers, Aji mango peppers, a few jalapeño peppers, and I think there’s a Scorpian pepper in there somewhere. Yes I am cleaning out the refrigerator. 😂🍜🍽️
Well Tacos Dorados (fried tacos) are yummy! I had some leftover tortilla I needed to use and bam! Prolly don’t need to add anything else fried to the rotation but those are good. 🍽️🍜
November 15, 2025 at 1:52 AM
Well Tacos Dorados (fried tacos) are yummy! I had some leftover tortilla I needed to use and bam! Prolly don’t need to add anything else fried to the rotation but those are good. 🍽️🍜
War Eagle Mills steel cut oats are beautiful! That is all. 🍽️🍜
November 14, 2025 at 5:02 PM
War Eagle Mills steel cut oats are beautiful! That is all. 🍽️🍜