Lana H, Regional Director of Deck Chair Rearrangement
banner
named4wool.bsky.social
Lana H, Regional Director of Deck Chair Rearrangement
@named4wool.bsky.social
She/her. Crisis manager for a complex household of chaos muppets, including cats, mathematicians, and guitar players. Academic adjacent. Freelance copy editor for #knitting and #crochet patterns. ADHD. LSG.
I’m tempted to attach some lightweight mini ornaments to my potted rosemary plant and call it good.
November 27, 2025 at 12:37 AM
I have reached an age where the exciting new rechargeable battery-powered hand held appliance that is rated for shower use is a water flosser.
November 26, 2025 at 6:47 PM
This Thanksgiving, I am grateful for the discovery of fermentation. It gives us so much more than wine and beer. Yogurt, vinegars, soy sauce, fermented black beans, dosa, injera, sourdough, miso, kimchi, fish sauce, kombucha, sauerkraut... what else?
November 26, 2025 at 2:10 PM
R tried making chocolate cream pie, but he didn't cook the custard long enough, so now (even after a full day of chilling) we have a pie plate of chocolate soup.
November 26, 2025 at 1:57 PM
I stayed up way too late reading about Andhra Pradesh (a state of the Republic of India) and now I am awake only because I have a dentist appointment. But hey, at least I have leftover South Indian food for breakfast.
November 26, 2025 at 1:50 PM
Went to the city and had a rare indoor restaurant meal. There's a South Indian restaurant in a strip mall that does most of their business on a lunch buffet and takeout. At 4:15 the restaurant was practically empty. The only other patrons appeared to be Indian. The menu doesn't explain or describe
November 26, 2025 at 2:27 AM
While all y'all are waiting for your turkeys to defrost, I am taking inventory to make sure I have all the necessary chilies for a batch of mole.
November 25, 2025 at 2:55 AM
Reposted by Lana H, Regional Director of Deck Chair Rearrangement
i got one of those camera filters that reduces glare and i think it's helping
just put up some more wreaths, including small wizard ones at a $50 price. nora.jewelry
November 24, 2025 at 7:32 PM
I’m about to toss these four #handspun skeins into their water bath. They were a set of BFL/silk braids from @knitterkim.bsky.social . I’m pleased with the consistency; they’re all about 400 yards/4 ounces.
November 23, 2025 at 6:15 PM
The short ribs were so tender that it was impossible to remove them from the pan whole. The caramelized meat just came off the bones. I re-made the Korean bbq sauce on the stovetop, and we tossed the meat with the sauce. I made oi muchim (cucumber salad) to balance the richness of the meat.
November 23, 2025 at 4:52 PM
We never got to the “Convection Roast” part of the recipe because the sauce had all turned to black gunk by the end of the first stage of cooking. This is what the pan looked like after we removed the meat. (The meat was fine though; more on that later.) We had to throw the pan away.
November 23, 2025 at 3:20 PM
Come on
Oh baby don't you wanna go
Back to the same old place
Sweet home Chicago
November 23, 2025 at 1:59 PM
How many Akerworks bobbins for one #spinning wheel is too many? Asking for a friend
November 22, 2025 at 7:01 PM
I've got short ribs roasting in the oven in homemade Korean barbecue sauce. This is the first time we've roasted meat in the new oven, so in a few hours we'll see how the "Convection Roast" setting performs.
November 22, 2025 at 6:38 PM
I know that tomorrow I'm really going to regret being awake right now, but I do so love these hours where nobody asks me to find anything.
November 22, 2025 at 8:25 AM
Aw c'mon, I turned my back on the internet for ONE DAY and I come back to find y'all having a big party without me?
November 22, 2025 at 2:21 AM
Last night's West African peanut stew adaptation. This version is vegetarian, with chickpeas and brown rice. Main ingredients: sweet potatoes, tomatoes, peanut butter, and kale; seasoned with coriander, cumin, a little cayenne (subbed for more authentic Scotch bonnet chilies) and a little cinnamon.
November 21, 2025 at 1:42 PM
Well darn. No wine for me for seven days. I’m sulky, but I need antibiotics and I like my liver.
November 21, 2025 at 1:37 AM
The local store where I've been buying black garlic seems to have stopped carrying it. I may actually have to try making it.
November 20, 2025 at 10:11 PM
We just put an African peanut stew in the slow cooker for dinner tonight.
November 20, 2025 at 3:39 PM
Professionals are currently cleaning most of my house and I am having all sorts of First Generation College Student feelings. My mom cleaned motel rooms when I was little. I’ll never fully get over feeling like I’m on the wrong ‘side’ of this scene.
November 17, 2025 at 4:34 PM
Ever been to a fiber event where the market vendors start packing up early? That's kind of what it's like living in a post-menopausal body. Various parts and systems keep trying to close up shop and HEY I WAS STILL USING THAT
November 17, 2025 at 3:08 PM
I have seized up with internal conflict about whether I should recycle this really good box or try to find room to store it, so I may be unavailable for all other cognition until I overheat and reboot.
November 17, 2025 at 2:15 PM
Your last saved meme is your moral philosophy
November 17, 2025 at 1:51 PM
There are two cats in my bed who don't get along, and one of them interferes with my ability to breathe through my nose, so I guess I'm sleeping on the couch (or more accurately, not-sleeping on the couch).
November 17, 2025 at 6:07 AM