@chloelewis.bsky.social
Reposted
Scientist @hanspeterarp.bsky.social warns, "It’s accumulating in our tap water, the food we’re eating, plants, trees, the sea, + all in the past few decades”. David Behringer adds, “If you’re drinking water, you’re drinking a lot of TFA, wherever you are in the world"
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Rapidly rising levels of TFA ‘forever chemical’ alarm experts
Trifluoroacetic acid found in drinking water and rain is thought to damage fertility and child development
share.google
November 27, 2025 at 11:47 AM
Scientist @hanspeterarp.bsky.social warns, "It’s accumulating in our tap water, the food we’re eating, plants, trees, the sea, + all in the past few decades”. David Behringer adds, “If you’re drinking water, you’re drinking a lot of TFA, wherever you are in the world"
share.google/SZMY7DfaVk9U...
share.google/SZMY7DfaVk9U...
Reposted
Where I live, all organic foods tested had PFAS above the safe levels inside. Not as high as non-organic foods but still.
Food is officially toxic to humans now.
Food is officially toxic to humans now.
Every single food product tested in #Austria had dangerous #PFAS levels. Also organic plants that do not bioaccumulate & biomagnify like animal foods. #Collapse
www.global2000.at/sites/global...
www.global2000.at/sites/global...
November 27, 2025 at 1:26 PM
Where I live, all organic foods tested had PFAS above the safe levels inside. Not as high as non-organic foods but still.
Food is officially toxic to humans now.
Food is officially toxic to humans now.
Reposted
Yes, thought to be largely because TFA is getting into groundwater which is then pumped to irrigate crops. When @paneurope.bsky.social tested wines for TFA, they found lower levels in organic wines, but it was still present.
www.theguardian.com/environment/...
www.theguardian.com/environment/...
‘Alarming’ increase in levels of forever chemical TFA found in European wines
Wines produced after 2010 showed steep rise in contamination of trifluoroacetic acid, analysis finds
www.theguardian.com
November 27, 2025 at 1:31 PM
Yes, thought to be largely because TFA is getting into groundwater which is then pumped to irrigate crops. When @paneurope.bsky.social tested wines for TFA, they found lower levels in organic wines, but it was still present.
www.theguardian.com/environment/...
www.theguardian.com/environment/...
Reposted
You can also filter the map to show just how much methane - a potent greenhouse gas - is already being released by oil + gas extraction in the North Sea. Expanding this means releasing ever more of a gas that makes a huge contribution to climate change:
share.google/dZfNuOIn5LOu...
share.google/dZfNuOIn5LOu...
November 27, 2025 at 11:06 AM
You can also filter the map to show just how much methane - a potent greenhouse gas - is already being released by oil + gas extraction in the North Sea. Expanding this means releasing ever more of a gas that makes a huge contribution to climate change:
share.google/dZfNuOIn5LOu...
share.google/dZfNuOIn5LOu...