#WordsofWhisky
By #WordsofWhisky Thijs Klaverstijn,
#Millstone 2017 6yo (53.6%, Blackadder ‘refill PX Heavily Peated’
A contradictory whisky in the best way possible. It's big and bold, but there's also an unexpected finesse. Beautiful
wordsofwhisky.com/millstone-ol...

#dutchwhisky #whiskywriter #whiskyblog
Review: Millstone Oloroso / Pedro Ximénez / Heavily Peated (Blackadder) – Words of Whisky | A Whisky Blog
A review of three Millstone bottled by Blackadder, each distinctly different.
wordsofwhisky.com
September 5, 2025 at 10:33 AM Everybody can reply
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Nice review from #WordsofWhisky Thijs Klaverstijn about #Eastmoor whisky. From #Kalkwijck Distillers, Christiaan grows Kalkwijck's grain.
Lisanne distills the whisky in #Vroomshoop #Twente, our neighbourhood.

wordsofwhisky.com/eastmoor-sig...

#WhiskyWeekendTwente -botteling #twentseWhisky
March 24, 2025 at 5:12 PM Everybody can reply
1 quotes 2 likes
Bij Thijs Klaverstijn #WordsofWhisky:
Whereas the Glenlivet 15 Years French Oak Reserve kind of deviates from the distillery norm, its 12-year-old sibling is one of the distillery’s flagship expressions, representing its signature style.
wordsofwhisky.com/glenlivet-12...
Review: Glenlivet 12 Years Double Oak (2024) – Words of Whisky | A Whisky Blog
A review of the Glenlivet 12 Years Double Oak, one of the best-selling Scotch single malt whiskies worldwide.
wordsofwhisky.com
January 8, 2025 at 11:57 AM Everybody can reply
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By #WordsofWhisky
Decadent Drinks has not slowed down one bit since saying goodbye to the Whisky Sponge era. Their new Whiskyland range is going from strength to strength. I can barely keep up. I’m reviewing Chapters Four, Five and Six today
wordsofwhisky.com/benriach-199...

#whiskyproeverij
Review: BenRiach 1991 / Caol Ila 1992 / Bowmore 1985 (Decadent Drinks) – Words of Whisky | A Whisky Blog
A review of three recent chapters from Decadent Drinks' Whiskyland range, including a Caol Ila, Bowmore and BenRiach.
wordsofwhisky.com
January 7, 2025 at 7:04 AM Everybody can reply
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REPOST #hogsheadImports
The Quest for the Holy Grail! Flavor knows no borders! #sphericSpirits, their secret? A deep understanding of fermentation, from long mashes to diverse yeast strains.
Thijs Klaverstijn #wordsofwhisky has written a great article about them in #WhiskyPassion

#whiskyproeverij
May 14, 2025 at 10:55 AM Everybody can reply