Sandra Tayler
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sandratayler.bsky.social
Sandra Tayler
@sandratayler.bsky.social
Writer of words, Maker of books, Caretaker of many things, Structuring Life to Support Creativity. http://onecobble.com http://sandratayler.com she/her
They really are!
November 21, 2025 at 2:34 AM
Same. I keep being surprised at the register. I'm finally beginning to recalibrate, but i spent months thinking "that cant be right" and checking receipts
November 20, 2025 at 12:56 AM
I kind of wish you had photos...
November 19, 2025 at 4:09 PM
I do not like Daiya much.
November 19, 2025 at 3:19 PM
I'll check that out. Thanks!

I'm a big fan of Violife for their cheeses, butter, and sour cream which are dairy free and 6FED friendly
November 19, 2025 at 3:07 PM
Do you remember when and where he posted the quest for Hollandaise? I think that one happened before I was grabbing these.
November 18, 2025 at 10:06 PM
Excellent. Having more options is good.
November 18, 2025 at 8:08 PM
True!
November 18, 2025 at 7:42 PM
Because, yes, there is a LOT of work in making a useful and reference-able cookbook.
November 18, 2025 at 7:38 PM
This is akin to making a giant pile of sand so that later we can decide if we want to make a sand castle and how fancy a sand castle.
November 18, 2025 at 7:37 PM
For now I'm catching the recipes as we make them and posting them to Patreon sometimes. Leaning into "freely available". If we collect enough of them over the next year or so, then we can look at a deliberate cookbook project.
November 18, 2025 at 7:36 PM
Soy hides in so. many. things.
November 18, 2025 at 5:34 PM
Bake Believe Dark Chocolate Baking Chips
I'm pretty sure I picked them up at Sam's Club.
November 18, 2025 at 5:34 PM
The thing I want in an escape room is less time pressure. Doing puzzles = fun. Racing the clock = anxiety.
November 18, 2025 at 4:09 AM