🥊 Have A Holly Jolly Paunchmas🥊
@paunchosmith.bsky.social
All of my life, I always wanted to be a wrassler. I VTube sometimes as well.
Twitch: https://www.twitch.tv/paunchosmith
YouTube: http://www.youtube.com/@PaunchoSmithPNGTuber
Twitch: https://www.twitch.tv/paunchosmith
YouTube: http://www.youtube.com/@PaunchoSmithPNGTuber
Reposted by 🥊 Have A Holly Jolly Paunchmas🥊
The best thing about middle age is not giving one single solitary fuck about being cool anymore.
December 16, 2025 at 1:59 PM
The best thing about middle age is not giving one single solitary fuck about being cool anymore.
Quick note, Pinto Perez has appeared in two streams this year. Do you know which ones?
December 15, 2025 at 5:25 PM
Quick note, Pinto Perez has appeared in two streams this year. Do you know which ones?
I'm in the middle of typing up instructions for the office for when I take off after Thursday.
December 15, 2025 at 4:41 PM
I'm in the middle of typing up instructions for the office for when I take off after Thursday.
More than that, just look at the types of specialty stores that only do that kind of thing:
December 15, 2025 at 2:29 PM
More than that, just look at the types of specialty stores that only do that kind of thing:
I just wanna know when I can leave the glass sliding door open and not worry about bugs getting in.
December 15, 2025 at 1:59 PM
I just wanna know when I can leave the glass sliding door open and not worry about bugs getting in.
I can remember trying to find the highest spot in a level so I could jump off of it while piledriving an enemy all the way down.
December 14, 2025 at 4:41 PM
I can remember trying to find the highest spot in a level so I could jump off of it while piledriving an enemy all the way down.
It's a thing that chefs do when they need to go through a lot of eggs during a shift.
December 12, 2025 at 3:30 PM
It's a thing that chefs do when they need to go through a lot of eggs during a shift.
I would do this to show off when I still did cooking classes at my job.
December 12, 2025 at 3:14 PM
I would do this to show off when I still did cooking classes at my job.