Decoding the tree microbiome 🌳🌲. He/him
🔬 Huge thanks to our amazing team, collaborators and funders! @marccamb.bsky.social @cenococcum.bsky.social @drcarriebrady.bsky.social @bpettifor.bsky.social
BBSRC, NERC, DEFRA, Scottish Government.
🔬 Huge thanks to our amazing team, collaborators and funders! @marccamb.bsky.social @cenococcum.bsky.social @drcarriebrady.bsky.social @bpettifor.bsky.social
BBSRC, NERC, DEFRA, Scottish Government.
📉 Brenneria goodwinii (oak pathogen) ↓ 56% (seedlings), ↓ 71% (logs)
📉 Gibbsiella quercinecans (oak pathogen) ↓ 87% (seedlings), ↓ 95% (logs)
📉 Brenneria goodwinii (oak pathogen) ↓ 56% (seedlings), ↓ 71% (logs)
📉 Gibbsiella quercinecans (oak pathogen) ↓ 87% (seedlings), ↓ 95% (logs)
(Not tapas but restaurant part)
-with @marccamb.bsky.social @jamesemcdonald.bsky.social @xinmingxu.bsky.social and María Negre Rodríguez
(Not tapas but restaurant part)
-with @marccamb.bsky.social @jamesemcdonald.bsky.social @xinmingxu.bsky.social and María Negre Rodríguez