David L. Ortega
@dlortega.bsky.social
Food Economist | Professor and Noel W. Stuckman Chair in Food Economics and Policy at Michigan State University | Venezuelan 🇻🇪
Reposted by David L. Ortega
Reposted by David L. Ortega
We crunched the federal data and found the US is on track to have the *fewest inspections since 2011* (excluding pandemic years).
In recent years, the FDA has typically been able to conduct ~110 foreign food inspections each month, but in March, the number of inspections dropped almost in half.
In recent years, the FDA has typically been able to conduct ~110 foreign food inspections each month, but in March, the number of inspections dropped almost in half.
November 6, 2025 at 1:31 PM
We crunched the federal data and found the US is on track to have the *fewest inspections since 2011* (excluding pandemic years).
In recent years, the FDA has typically been able to conduct ~110 foreign food inspections each month, but in March, the number of inspections dropped almost in half.
In recent years, the FDA has typically been able to conduct ~110 foreign food inspections each month, but in March, the number of inspections dropped almost in half.