Tim Carman
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timcarman.bsky.social
Tim Carman
@timcarman.bsky.social
Food writer for The Washington Post.
Labor advocates are pushing for a $25 minimum wage in DC, as an antidote to the affordability crisis. It comes after D.C. Council twice overturned the will of voters over tipped minimum wage. The restaurant industry is expected to present fierce opposition to the new initiative. wapo.st/4aBXwmk
A $25 minimum wage for D.C.? It might be on November’s ballot.
D.C. lawmakers have overturned the will of voters twice over ending the tipped minimum wage. Labor advocates are now aiming higher.
wapo.st
December 8, 2025 at 4:52 PM
Some news today on the D.C. streateries front. wapo.st/44xvDrO
D.C. Council votes to change streatery rules after restaurant pushback
Some restaurateurs have said they can’t afford to comply with the city’s new program.
wapo.st
December 2, 2025 at 10:42 PM
Reposted by Tim Carman
Great culture can save lives. Literally.

Amazing letter in today’s @thetimes.com about Tom Stoppard
December 2, 2025 at 8:48 AM
Reposted by Tim Carman
Make it stop!

Endless papers pitting low-carb, low-fat, keto, Mediterranean, whatever diets against each other when ALL the differences are just a few pounds.

It doesn't matter. No diet ever tested works for long-term, substantial weight loss.
www.sciencedirect.com/science/arti...
Effects of carbohydrate-restricted diets and macronutrient replacements on cardiovascular health and body composition in adults: a meta-analysis of randomized trials
Carbohydrate-restricted diets (CRDs) are widely promoted for improving cardiovascular and body composition outcomes, yet evidence remains mixed across…
www.sciencedirect.com
November 21, 2025 at 3:22 PM
Reposted by Tim Carman
My colleague @timcarman.bsky.social has a beautiful essay on the music of Chris Whitley, who died 20 years ago www.washingtonpost.com/entertainmen...
Column | 20 years after Chris Whitley died, I can’t shake his earthy, gutting songs
After a brief flirtation with the mainstream, Houston’s Chris Whitley carved one of rock’s more fascinating paths. It’s time to rediscover him.
www.washingtonpost.com
November 20, 2025 at 3:06 PM
Should a Big Mac knockoff taste like the real thing? Or just steal the architecture of the famous burger? Emily Heil and I have a fun back and forth on the topic.

wapo.st/3JOGab2
Review | Chili’s and Shake Shack are coming for the Big Mac. Which burger stacks up?
As McDonald’s struggles with value-seeking diners, rivals are taking aim at the chain’s flagship burger.
wapo.st
November 14, 2025 at 3:35 PM
Numerous restaurant owners say the District’s new guidelines and fee structure will force them to close their streateries. Some Washingtonians won’t miss them.
wapo.st/3LXgc5F
After five years, D.C. streateries hit with higher costs and more rules
The city is introducing a plan that would charge restaurants for using public space, in addition to other requirements.
wapo.st
November 12, 2025 at 2:09 PM
I've known Elazar for a couple of years now. He's an exceptional human being and a wonderful food critic. You're in good hands, D.C. www.washingtonpost.com/food/2025/11...
Column | Meet The Washington Post’s new food critic
Elazar Sontag is The Post’s next food critic — and he won’t be anonymous.
www.washingtonpost.com
November 10, 2025 at 3:16 PM
Three restaurateurs, three memoirs, three very different perspectives on what makes a successful life, in and out of dining rooms.

wapo.st/47wCPX5
Review | Three celebrated restaurateurs dish about life behind the scenes
Memoirs by Keith McNally, Drew Nieporent and Andy Shallal give readers an inside look at the restaurants they built — Balthazar, Nobu, and Busboys and Poets.
wapo.st
November 9, 2025 at 3:15 PM
Reposted by Tim Carman
"Tim Carman ALMOST makes me want to go to Arby's," my husband says to me this morning.

This is why. Terrific piece. @timcarman.bsky.social writes so well about food..
www.washingtonpost.com/food/2025/10...
Review | Arby’s steak nuggets may be as close to real barbecue as fast food gets
These protein-packed nuggets are better than they look.
www.washingtonpost.com
October 31, 2025 at 1:08 PM
We interrupt your regularly scheduled scrolling for this lark of a review on Arby's new steak nuggets.
wapo.st/3WPNbLL
Review | Arby’s steak nuggets may be as close to real barbecue as fast food gets
These protein-packed nuggets are better than they look.
wapo.st
October 30, 2025 at 5:29 PM
I had the pleasure of speaking with Mike and Ian from NPR's How to Do Everything. We chatted about whether the Pentagon Pizza Report can actually predict major military actions. www.npr.org/2025/09/30/n...
AI, War, and Exercise, with Arnold Schwarzenegger : How To Do Everything
On today’s episode, how to get rid of Google’s AI summaries, and we help a listener who wants to exercise in her car during a long commute–with an assist from a very overqualified exerciser and a very...
www.npr.org
October 2, 2025 at 2:01 PM
We didn’t realize how good we had it in 2015. A look at a group of restaurants that helped reshape DC dining. Gift link: wapo.st/3WdFRsH
These restaurants opened 10 years ago — and redefined D.C. dining
Washington’s restaurant class of 2015 introduced new cuisines to the city, helped revive neighborhoods and raised D.C.’s national profile.
wapo.st
September 30, 2025 at 11:49 AM
Some thoughts on last night’s dinner in DC. Gift link: wapo.st/3KezhPU
Column | Trump was dared to dine in D.C. He played it safe at a chain steakhouse.
In a city awash with dining options, the president dined within his comfort zone, one block from the White House.
wapo.st
September 11, 2025 at 1:44 AM
More than 20 workers have been detained. Countless more have quit, called out of their shifts or scrambled to find alternative ways to get to work. The immigration crackdown in DC has the restaurant industry reeling.

Gift link: wapo.st/3VIggIc
ICE detentions roil D.C.’s already struggling restaurant scene
Restaurant owners say their workers are being targeted, picked up by immigration authorities while commuting to work.
wapo.st
September 10, 2025 at 11:47 AM
I got a lesson in the hard economics of plant-based restaurants. It helps to explain why Eleven Madison Park added meat back to the menu.
Gift link: wapo.st/3JRZ7Jj
Is Eleven Madison Park’s return to meat a sign of the times?
Eleven Madison Park is retreating on its vegan menu, proving the uphill battle plant-based fine dining can face.
wapo.st
August 27, 2025 at 2:33 PM
Reposted by Tim Carman
Some y-o-y data herein. Not great!
August 20, 2025 at 2:37 PM
The administration argues that its crackdown on crime in DC has been good for restaurants. Numerous owners say otherwise.

Gift link: wapo.st/4mzcb4X
‘The city is dead’: D.C. restaurant reservations drop amid federal crackdown
August restaurant week can be a lifeline for D.C. food businesses, but high-visibility arrests and heavy law enforcement presence are driving some diners away.
wapo.st
August 20, 2025 at 2:30 PM
Reposted by Tim Carman
Excellent deep dive by Tim Carman and Warren Rojas into the impact on **all this** on DC restaurants this month.

contextualize the % opentable drops better than anyone I’ve seen (restaurant week in 2024 was Aug 12-18) but still shows the impact

wapo.st/4mzcb4X
wapo.st
August 20, 2025 at 12:09 AM
What does a lobster roll in Iowa and the White House have in common? Gold!
I have thoughts. Gift link: wapo.st/4mgSz5m
Column | Gold leaf lobster rolls in Iowa? Our tasteless obsession with gilded food.
Paired with caviar or a lobster roll at a state fair, edible gold remains a flavorless shorthand for status.
wapo.st
August 14, 2025 at 4:47 PM
When a sandwich is not sandwich: The new symbol for DC protesters.

Story for context: www.washingtonpost.com/dc-md-va/202...
August 14, 2025 at 11:36 AM
For those who enjoy a good, bracing IPA, all jacked up with cascade hops, you owe a small debt of gratitude to Jack McAuliffe, the co-founder of New Albion brewing. He died last month at age 80. Gift link: wapo.st/4fqhtgd
Pour one out for Jack McAuliffe, who revolutionized craft beer
His company, New Albion, was the first American microbrewery since Prohibition. It helped inspire the creators of Sierra Nevada, Sam Adams and Dogfish Head.
wapo.st
August 6, 2025 at 8:28 PM
Reposted by Tim Carman
"Genre movies often require a suspension of disbelief — which is just another way to say they require you to dial down your critic — to be fully enjoyed. The same can be said of restaurants." - @timcarman.bsky.social wapo.st/4ff7VEP
Review | When everybody’s a critic, they miss what makes restaurants special
Reader comments about Ben’s Chili Bowl show that to understand and even enjoy a restaurant, you may need to evaluate your evaluations.
wapo.st
July 29, 2025 at 6:16 PM
The D.C. Council didn't repeal I-82. But council members modified it in a way that, according to labor advocates, subverts the will of D.C. residents who approved the ballot measure with 74 percent of the vote. Gift link: wapo.st/4oqB4kO
D.C. Council’s compromise on tipped wages undermines voters’ will, advocates say
The council’s budget amendment will modify Initiative 82, which voters passed by an overwhelming majority in 2022.
wapo.st
July 29, 2025 at 4:55 PM