What we really need is foolproof country of origin labeling legislation with teeth. Too many companies straddling the border with 'prepared for whomever Toronto'. We want to know where our food comes from. I consider most US dairy and beef, pork, or chicken as substandard or outright not fit t eat
Isn't the commissary part of the fitness regimen for the military? My G son is first year university football and they feed him and monitor his caloric intake and exercise.
Except you don't know who to trust. Are they your friend? Do they have similar feelings? Maybe not. Best to keep your own council. This will cause rampant paranoia in the general ranks.
