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Honest, independent and insider perspectives on wine from the team at JancisRobinson.com
The London Shell Co, a winning combination in North London. Nick reports.

Pictured, left to right, Stuart Kilpatrick, Fede Pollame and Harry Lobek.

https://www.jancisrobinson.com/articles/wine-and-fish-highgate

#foodies #foodwriter #restaurantreviews #foodandwine #jancisrobinson #foodandtravel
January 25, 2026 at 8:45 AM
What to make of this exceptional vintage after London’s Burgundy Week? Small, undoubtedly. And not exactly perfectly formed. 

https://www.jancisrobinson.com/articles/2024-burgundies-vineyard-and-glass
January 24, 2026 at 10:31 AM
Tam's Wow – an incredibly refreshing Nebbiolo from a sustainably-minded family that sells for as little as €17.50, $24.94, £22.50.

https://www.jancisrobinson.com/articles/marrone-che-vale-nebbiolo-langhe

#jancisrobinson #winereviews #wineoftheweek #wineproducer #winesoftheworld
January 23, 2026 at 5:30 PM
Some promising representatives of the next generation of California wine brands. Alder reports.

Pictured, winemaker Ryan Pass of Pass Wines.

https://www.jancisrobinson.com/articles/newish-and-notable-california

#jancisrobinson #winetasting #winereviews #californiawine #winemakers
January 23, 2026 at 8:45 AM
Part five of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. 

https://www.jancisrobinson.com/articles/matching-wine-asian-food-part-5-sweetsavoury-and-umami

#jancisrobinson #wineandfood #asianfoodpairing #asianfood #wineknowledge
January 22, 2026 at 10:15 AM
Once on the fringes, Corsica has emerged as one of France’s most compelling wine regions.

Paris-based writer Yasha Lysenko explores the island’s new identity.

https://www.jancisrobinson.com/articles/uncorking-corsica

#jancisrobinson #wine #corsicanwine #winereviews #wineknowledge
January 21, 2026 at 8:45 AM
Ninety-nine wines showing the dazzling diversity of this often-underestimated region.

Part 1 published yesterday.

https://www.jancisrobinson.com/articles/frances-most-progressive-region-languedoc-reds-part-2

#jancisrobinson #winetasting #winereviews #winesofthelanguedoc #wine
January 20, 2026 at 8:45 AM
Tam thinks so – and has nearly 200 red-wine recommendations to show for it.

Part one of a two-part review following on from last week's deep dive into garrigue.

https://www.jancisrobinson.com/articles/frances-most-progressive-region-languedoc-reds-part-1

#jancisrobinson#winesofthelanguedoc #wine
January 19, 2026 at 8:55 AM
Nick on something the Brits lack but the French have in spades – and it has nothing to do with French cuisine. 

https://www.jancisrobinson.com/articles/more-pho-please

#vietnamesefood #foodwriter #restaurantreviews #foodandwine #jancisrobinson
January 18, 2026 at 8:45 AM
The world is awash with unwanted wine.

Pictured, a wine tank farm in South Australia.

https://www.jancisrobinson.com/articles/too-much-wine

#jancisrobinson #winenews #wineknowledge #winesoftheworld #wine
January 17, 2026 at 10:01 AM
January 16, 2026 at 5:31 PM
The keystone of Languedoc viticulture, explored. The first in a series of articles from Tamlyn on the wines of this fascinating region; more coming next week.

https://www.jancisrobinson.com/articles/languedoc-buzzword-garrigue

#jancisrobinson #languedoc #winesofthelanguedoc #winetasting
January 16, 2026 at 10:37 AM
Another glimpse behind the scenes at Burgundy Week. This time, Julia at work on a white in the grand Carpenters' Hall.

Keep tabs on our full coverage:

https://www.jancisrobinson.com/articles/burgundy-2024-guide-our-coverage

#jancisrobinson #vinsdeborgogne #burgundyweek #burgundy #winereviews
January 15, 2026 at 5:03 PM
Turning tides have brought wine back to the edges of north-west France, says Paris-based journalist Chris Howard.

Part one of a two-part series; the other, on Brittany, coming soon. 

https://www.jancisrobinson.com/articles/map-not-terroir-normandy-wine-region

#jancisrobinson #wine #wineknowledge
January 15, 2026 at 8:46 AM
Part 2 of Walter’s in-depth look at the new generation of producers reviving Marsala’s reputation.

Pictured, Nino Barraco, one of the movement’s stars. 

https://www.jancisrobinson.com/articles/recovering-marsalas-history-wine-reviews

#jancisrobinson #marsala #wine #italianwine #winetasting
January 14, 2026 at 8:45 AM
Reporting from the front line at Burgundy Week. Jancis nosing out the best of the best. Her co-taster opposite looks slightly less impressed, however ...

You can find all the wines reviewed so far, here: 

https://www.jancisrobinson.com/articles/burgundy-2024-guide-our-coverage
January 13, 2026 at 5:06 PM
Perpetuo, Ambrato, Altogrado – these ancient styles offer Marsala a way to reclaim its identity as one of Sicily’s vinous treasures. Part 1 of Walter's deep dive into Marsala.

https://www.jancisrobinson.com/articles/recovering-marsalas-history-without-british

#jancisrobinson #wine #winetasting
January 13, 2026 at 8:45 AM
It’s Burgundy Week!

Jancis, Julia and Andy will filing their tasting notes just as fast as they can. Meanwhile, enjoy Matthew's report, Cote d’Or 2024 and our list of UK merchants making offers on Burgundy 2024.

https://www.jancisrobinson.com/articles/burgundy-2024-guide-our-coverage
January 12, 2026 at 8:45 AM
Three more reasons to head to this charming city in southern Spain. Nick reports.

https://www.jancisrobinson.com/articles/more-seville-highlights

#foodies #foodwriter #restaurantreviews #foodandwine #jancisrobinson
January 11, 2026 at 1:02 PM
But how long will madeira, one of the great fortified wines, survive tourist development on this extraordinary Atlantic island?

https://www.jancisrobinson.com/articles/madeira-great-survivor

#jancisrobinson #madeira #winetasting #wineknowledge #winereviews
January 10, 2026 at 8:45 AM
Sam's Wow – a perfectly ordinary extraordinary wine.

From €19.60, £28.33, $19.99 (direct from the US importer, K&L Wines).

https://www.jancisrobinson.com/articles/ministry-clouds-shiraz-2023-mclaren-vale

#jancisrobinson #winereviews #wineoftheweek #wineproducer #winesoftheworld
January 9, 2026 at 5:30 PM
Once a bit player, Pinot Meunier is increasingly taking a starring role in English wines.

Pictured, a Pinot Meunier vine at Langham Wine in Dorset.

https://www.jancisrobinson.com/articles/pinot-meunier-beyonce-english-vineyards

#jancisrobinson #wine #winetasting #englishwine
January 8, 2026 at 9:45 AM
Quite a vertical (pictured horizontally)! In London in November 2025, presented by Opus’s long-standing winemaker. 

https://www.jancisrobinson.com/articles/opus-one-2001-2022

#jancisrobinson #winetasting #winereviews #opusone #wine
January 7, 2026 at 8:46 AM
Save water, drink these wines from the Deep Roots Coalition, a group of wineries who eschew irrigation.

Among them is Brick House, owned by Doug Tunnell, pictured.

https://www.jancisrobinson.com/articles/dry-farmed-deliciousness-west-coast

#jancisrobinson #winetasting #winereviews #californiawine
January 6, 2026 at 8:45 AM
Twenty-two reasons not to do Dry January.

Pictured, the Son Antem estate on the island of Mallorca produces a range of wines that impressed Julia – one of which is featured below.

https://www.jancisrobinson.com/articles/wine-discoveries-december-2025

#jancisrobinson #winetasting #winereviews
January 5, 2026 at 8:46 AM