The type of pasta we choose in our Puglia Kitchen isn’t a random one. It is chose because it best suits our sauce.
#ItalianFood #Pasta #foodie
The type of pasta we choose in our Puglia Kitchen isn’t a random one. It is chose because it best suits our sauce.
#ItalianFood #Pasta #foodie
racemarket.net/rally/rally-...
racemarket.net/rally/rally-...
every single last one of these is a celebration of style with these magnificent little details and every time I see one I discover something new to love
cars.bonhams.com/auction/3169...
every single last one of these is a celebration of style with these magnificent little details and every time I see one I discover something new to love
cars.bonhams.com/auction/3169...
www.carsensor.net/usedcar/deta...
www.carsensor.net/usedcar/deta...
I feel like a total bombshell in this one 🥰🥰🥰
I feel like a total bombshell in this one 🥰🥰🥰
www.iconicauctioneers.com/1987-renault...
www.iconicauctioneers.com/1987-renault...
An easy and light lunch from the Puglia kitchen today. Capocollo di Martina Franca, a local IGP cured meat, sweet and smoky, with burrata cheese. Both specialities of Italy’s Puglia region.
#Foodie #ItalianFood #FoodSky
An easy and light lunch from the Puglia kitchen today. Capocollo di Martina Franca, a local IGP cured meat, sweet and smoky, with burrata cheese. Both specialities of Italy’s Puglia region.
#Foodie #ItalianFood #FoodSky
-Hans Christian Anderson
-Hans Christian Anderson
collectingcars.com/for-sale/201...
collectingcars.com/for-sale/201...