Kate Lingley 龍梅若
@klingley.bsky.social
2.1K followers 760 following 2K posts
Art historian of medieval China; Assoc Prof, UH Mānoa. Feminist; foodie; early-music nerd; Jewish mother; SF/F fan; knitter; Maine native. She/her. Buddhist monuments and women's history in early medieval China. IG @kate.lingley, blog https://mbotd.blog/
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klingley.bsky.social
Meta AI offered me a “classical” version of my old phone case (with an early sixth-century empress on it) and I’m fascinated by the implied ideas about “classicism” here, which seems to mean… made of bronze and covered in vines? 🤔
Screenshot from Facebook in which “Meta AI” offers to redesign an original photo of my hand holding a phone case with an image of a Chinese stone relief depicting a Northern Wei empress. The proposed redesign makes the case look metallic and overlaid with vinelike forms.
klingley.bsky.social
Commenting on student papers which analyze the hunting scenes from the Jiuyuangang tombs, I am suddenly confronted with the problem of Bears In Early Chinese Art. So far the students seem pretty uniformly convinced these are rats, which is giving them an odd take on hunting in the late 6th century.
Detail from a hunting scene in the Northern Dynasties mural-painted tomb at Jiuyuangang, 2nd half sixth century. It shows three bears, a hunting dog, and the back half of a horse. The bears are portrayed according to early Chinese convention, which makes them look a lot like oversized mice.
Reposted by Kate Lingley 龍梅若
bokane.org
its a roguelike called samsara and there is only one way to quit
jfruh.bsky.social
”im addicted to this Buddhism game” —things someone who is good at buddhism would say???
klingley.bsky.social
Suddenly I understand Leeroy Jenkins on a cosmic level
klingley.bsky.social
Mine too, given where I grew up. My kid taught himself to bake bagels using the King Arthur Flour bread book, and that’s a Montreal-style bagel so I was secretly extra happy 😊
klingley.bsky.social
I think the OCR misread an "m" as the cluster "fti" and it should be "human" - ?
klingley.bsky.social
A local Chinese family gave me these paintings of the Tang general Xue Rengui 薛仁贵 and his wife Lady Liu 柳氏. They can’t be very old but I’m kind of fascinated to consider why they were made in the first place, where the little biographies come from, and why they’re shown wearing Ming-ish dress.
A Chinese painting on yellowed silk, representing a seated woman in frontal view. There is a block of Chinese text at upper left identifying her as Lady Liu. The companion painting, showing a seated man, identified as Xue Rengui.
klingley.bsky.social
I am on my way out the door rn but pls remind me later today because yes I have recs
klingley.bsky.social
Wow, I usually make ma'amoul that masquerade as moon cakes for the great Sukkot/中秋節 convergence, but this is better
chowleen.bsky.social
Ceci n’est pas une pomme

(It’s actually a baozi -sweet white flour bun with golden custard filling - figured it was apples and honey season)
A baozi bun resembling a golden apple on a white plate
klingley.bsky.social
Eating in Penang, eh? some of us are verrrrry envious. Better post more about the food (pretty please?) :D
klingley.bsky.social
Aw thanks 😊 I’m trying to finish it before I go to a conference in Chicago in February 🥶
klingley.bsky.social
I’m about 3/4 of the way done with a large piece of Orenburg lace. Much more and I won’t be able to photograph it on the chaise any longer. I really like the pattern, especially the edge.
Close-up of a piece of Orenburg-style knitted lace with geometric patterns, in silver-grey silk/cashmere yarn. Close-up of another part of the same lace. Photo of the entire lace panel, which is incomplete and hence lacks symmetry.
klingley.bsky.social
On the door of a classroom just now. Not sure I know what the right answer is tbh.
Photo of the surface of a classroom door, fire-engine red, with a white handmade sign that says “Exam in Progress.” Below this are two choices: Yellow (with an arrow pointing left) and Orange (with an arrow pointing right).
klingley.bsky.social
This was precisely my thought process too
klingley.bsky.social
I miss going to museums with you Wendy
klingley.bsky.social
The teenagers want to know how you like it. They are divided (one enthusiastic, one meh)
klingley.bsky.social
Also I made soup noodles on a very not-souptastic muggy day (I blame the hurricane currently giving us a miss to the north, but also September and October are the hottest months here).
A bowl of noodles in soup with chicken, fishcake, greens, scallions, and enoki mushrooms.
klingley.bsky.social
Gift from a student who really has my number. I thought this was going to be tea leaves but it is yellow millet for making my favorite breakfast porridge 小米粥
A vacuum-sealed brick of fancy whole millet grains in a gold-colored wrapper, labeled in Chinese.
klingley.bsky.social
I’m honestly not sure what it would mean to season it, but I’d want to make sure it’s really clean, which should probably involve several changes of boiling water; then knock yourself out. (I enjoy tea but I am, sorry to say, a tea philistine in both the Chinese and the UK/Irish traditions.)
klingley.bsky.social
When the art looks back 😁