Scholar

David Ludwig

David S. Ludwig is an American endocrinologist and low-carbohydrate diet advocate in Boston, Massachusetts. He is a promoter of functional… more

David Ludwig
H-index: 85
Public Health 60%
Medicine 20%
Adults (average BMI 25) ate:

2 cups fruit daily or none for 8 wk

(8-wk "washout period" - pretty good, all considered)

Fruit (including bananas, apples, oranges, watermelon)

👉 ⬆️ some blood nutrients
👉BUT insulin resistance better without the fruit

cdn.nutrition.org/article/S247...
The notion of "ultra-processed" food is so complicated, not even @fda.gov knows how to define it.

There's a simpler way. Focus on the main health offenders:

👉Refined grains, sugar, and other highly processed carbs.

In print today.
Free online access (requires email) wapo.st/3WuPHGJ

Reposted by David Ludwig

Reposted by David Ludwig

Reposted by David Ludwig

Reposted by David Ludwig

In @natmed.nature.com, Mary Putt (@dbei-upenn.bsky.social), @davidludwigmd.bsky.social & Walter Willett (@hsph.harvard.edu) discuss concerns for the validity of short-term dietary crossover trials www.nature.com/articles/s41...

Reposted by David Ludwig

Reposted by David Ludwig

Reposted by David Ludwig

When you have 50 min ...

The investigative journalist Gary Taubes and I discuss the notion of ultra-processed foods, the sorry state of nutrition research ... and how we can inch toward truth when scientific paradigms collide.
www.youtube.com/watch?v=PfOb...
The Ultra-Processed Food Debate: Science, Bias, & Truth
YouTube video by Metabolic Mind
www.youtube.com

Reposted by David Ludwig

Reposted by David Ludwig

Reposted by David Ludwig

by David LudwigReposted by David Ludwig

Reposted by David Ludwig

Reposted by David Ludwig

References

Fields & subjects

Updated 1m