World Central Kitchen
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World Central Kitchen
@wck.org
WCK immediately prepares & serves fresh, nourishing meals to communities impacted by natural disasters and during humanitarian crises. #ChefsForTheWorld

Learn more: linktr.ee/wckitchen
Miss Hilman’s grocery depot in Jackson Town, Trelawny Parish, was severely damaged in Hurricane Melissa, but she is still working to ensure her neighbors get the food they need. She is leading WCK distribution in her community, organizing hot meals with care and familiarity. #ChefsForJamaica
November 28, 2025 at 9:25 PM
The smell of Brazilian churrasco fills the air inside WCK restaurant partner Três Fronteiras. Their barbecue is full of flavorful meats like frango à passarinha (crispy chicken) & picanha (a locally beloved steak cut), which bring a taste of home to families impacted by the tornado. #ChefsForBrazil
November 28, 2025 at 6:30 PM
Nanay has been selling vegetables at her shop for the past three years. When Typhoon Uwan struck earlier this month, her business was suddenly disrupted. WCK is working with Nanay by purchasing her produce—ensuring money stays in the community and families have meals. #ChefsForPhilippines
November 28, 2025 at 3:10 PM
Leonie’s home was so badly damaged that she is living with her sister while they rebuild. They were grateful for the delivery of marmitas, a traditional Brazilian lunchbox meal—they said the comforting food was just what they needed. #ChefsForBrazil (2/2)
November 28, 2025 at 12:05 AM
Sisters Marley (left) and Leonie are neighboring farmers who have lived on their land in southern Brazil for more than 40 years. They told WCK that they had never seen anything like the recent tornado. (1/2)
November 28, 2025 at 12:05 AM
🇵🇭 The WCK Field Kitchen in Casiguran, Philippines is open! Now, the kitchen is fully up and running, serving thousands of meals— like pork mechado with baguio pechay, cabbage, and tomatoes—for families impacted by Typhoon Uwan. #ChefsForPhilippines
November 27, 2025 at 9:55 PM
A crowd forms every day in front of Dania’s shop in Savanna-la-Mar to pick up WCK-provided hot meals, and 70-year-old Celine hasn’t missed a day since distribution began. Today she stood in line with her grandson Dena, collecting enough meals for her other grandchildren at home. #ChefsForJamaica
November 27, 2025 at 3:00 PM
WCK’s Mohammad is at one of our facilities where the team is getting everything ready to build a brand-new Field Kitchen in northern Gaza. Right now, the crew is assembling the full setup—cooking tents, prep areas, dish-washing space, distribution lines, and water stations. #ChefsForGaza (1/2)
November 27, 2025 at 1:45 AM
Residents form a long line every day at WCK’s distribution point in Roaring River, Westmoreland Parish. We met Clevaniqre while she was enjoying her curry goat & rice. She told us the meal next to her was for her sister, who she was waiting for so they could enjoy the food together. #ChefsForJamaica
November 26, 2025 at 10:15 PM
WCK’s #ChefsForGaza teams are doing everything to increase our bread production. We partnered with Alshalfouh Bakery in Gaza City to help us reach more families in the north. By supporting them with flour & other supplies, they're able to bake tens of thousands of fresh loaves of bread every day.
November 26, 2025 at 7:30 PM
After a heavy drone attack damaged energy & port infrastructure in Odesa, firefighters worked through repeated air raid alerts to extinguish multiple fires. WCK’s #ChefsForUkraine team was on site at the port to support responders with meals & drinks.
November 26, 2025 at 6:25 PM
In Rio Bonito, Brazil, WCK teams and local churrasqueiro Fábio came together to prepare a community cookout for 2,500 neighbors recovering from the tornado. Fábio started at 5am, building the fire & hanging 2,000+ pounds of meat over the flame. He tended to the fire for seven hours. #ChefsForBrazil.
November 26, 2025 at 5:05 PM
When our #ChefsForPhilippines team learned that families in Barangay Dibacong were in need of rice, we responded—distributing bags to people who had lost their homes and livelihoods to Typhoon Uwan. With this rice, families can prepare their own meals, a first step on the long road to rebuilding.
November 26, 2025 at 2:35 PM
After a heavy drone attack damaged energy & port infrastructure in Odesa, firefighters worked through repeated air raid alerts to extinguish multiple fires. WCK’s #ChefsForUkraine team was on site at the port to support responders with meals & drinks.
November 26, 2025 at 1:00 PM
This morning in Ukraine, an attack on the Kyiv region killed 7 people and disrupted electricity & heating systems. Our #ChefsForUkraine team was on site in the Dniprovskyi district, where a drone struck a nine-story residential building. We arrived at 5am with meals for responders & residents.
November 26, 2025 at 12:00 AM
WCK teams in Gaza have now provided more than 18.5 million liters (4.9 million gallons) of lifesaving potable water to families in need. The desalination units at two of our facilities are running around the clock, converting seawater into clean, safe water for drinking and cooking. #ChefsForGaza
November 25, 2025 at 10:11 PM
Kadian (photo 1) told us the experience has been grounding in the aftermath of the storm: “Helping out here gives me purpose. I may not be able to visit every home that was hit, but I can help make sure someone gets a hot meal.” #ChefsForJamaica (2/2)
November 25, 2025 at 7:01 PM
WCK’s #ChefsForJamaica teams in Montego Bay were joined by volunteers from United Airlines, our longtime partner. Many of them were impacted by the storm, but they didn't hesitate to jump in to assemble sandwiches & work the paella pans to ensure their neighbors get the support they need. (1/2)
November 25, 2025 at 7:01 PM
Throughout our #ChefsForPhilippines response, we’ve worked with local residents and restaurant partners to ensure meals reach the people who need them most. In Talisay, neighbors are making last-mile deliveries to elderly community members and families who cannot leave their homes to receive food.
November 25, 2025 at 5:20 PM
Ataf, a widow and mother of two from Khan Younis, was displaced to Mawasi after her home was destroyed. She and her children rely on WCK meals as their main source of food. Despite the hardship of living in a tent through the heat of summer and the cold of winter, Ataf holds onto hope. #ChefsForGaza
November 25, 2025 at 3:49 PM
With a large family, cooking can be a challenge even on the best days. Liliya and Andrii are foster parents to eight children, and had to flee their home in Kherson, Ukraine, because of the war. Now, WCK has supplied them with new appliances so they can cook the meals they love. #ChefsForUkraine
November 25, 2025 at 2:00 PM
In Brazil, our partner, Ângela, of Restaurant Vila Palmeiras, knows that food is love. While working with WCK's #ChefsForBrazil team, she feels inspired by how community members show up for each other.

“It’s beautiful to be part of something that brings people together," she said.
November 25, 2025 at 12:40 AM
Bread is a staple for Palestinians & now it is a lifeline for displaced families in Gaza. Family Bakery, a WCK partner in northern Gaza, bakes 100,000+ loaves of bread every day for us to distribute in nearby communities. To date, they have served 4 million+ loaves to families in need. #ChefsForGaza
November 24, 2025 at 7:45 PM
A drone attack in Odesa on Friday damaged homes & small businesses, leaving families outside through the early morning hours as first responders worked through the aftermath. WCK’s Pasha & our #ChefsForUkraine team were on site quickly to support neighbors affected by the strikes.
November 24, 2025 at 4:30 PM
2 million meals served in Jamaica! 🇯🇲 A huge milestone powered by local heart.
WCK’s Jalen checked in from our Montego Bay Kitchen with incredible news: together with our Negril kitchen and restaurant partners across the island, our teams just passed the 2 million meals mark. #ChefsForJamaica (1/2)
November 24, 2025 at 2:28 PM