Are you heading to the @ecologicalsociety.bsky.social meeting in Baltimore this week? Check out talks by Rua lab members Madeline Greene and @mariahslaughter.bsky.social this week!

Today for WSU BioLunch we welcome #RuaLab MSc student Anthony McLaughlin who is giving an update on his research examining soil virus responses to soil P and pH

Today for Wright State BioLunch we hear from #RuaLab PhD student Madeline Greene who is giving folks a preview of her plans for the second and third chapters of her dissertation examining the plant microbiome of Monterey pine in its native and introduced ranges

Today for our WSU BioLunch I am excited to introduce ES PhD student and #RuaLab member Mariah Slaughter who is sharing research from our NSF funded project exploring changing root traits and microbial communities following long term changes in soil pH and P

Excited to see #RuaLab alum Aaron Onufrak defend his PhD today! Aarons current research examines the microbial community of eastern black walnut trees infected with Geosmithia morbida. Aaron was an MSc in the lab 2016-2018 where he was co-advised by Dr Katie Hossler.

Great showing by the #RuaLab at yesterday's Wright State University university wide celebration of research. PhD students Madeline Greene and Mariah Slaughter and MSc student Anthony McLaughlin all presented poster's on their research.

Now back to my sabbatical hiding place...

I had a lovely time visiting Western Michigan University for my seminar in Biological Sciences last week! Thanks for hosting my visit Dr Kathryn Docherty and great to hear about all of the wonderful science being done in the department.

New traditions that involve making noise, you know Wright State biological sciences will be there! Great time at this mornings Wright State new Student clap in and BBQ. Complete with flyover

Starting off the new semester at the Wright State Teaching for Student Success Symposium. Excited to hear from our plenary speaker Dr Tia Brown McNair from the American Association Colleges and Universities on becoming a student led university

First pumpkin spice latte of the year brought to you by the storm that woke us at 430 this morning when a large branch hit the roof above our bed (roof is fine)

I’m on sabbatical for the 2023-24 academic year. Lots of adventures to come but for now I get to work from home which is such a nice change from being in my office!

First up, working my way through the backlog of manuscripts that piled up during the pandemic & the birth of my kiddo