claraycho.bsky.social
@claraycho.bsky.social
data lead at WRI, working to reduce emissions from food and shift diets | passionate about my pets, the Adirondacks and frisbee | all views my own
bummer!! It was cloudy here but then cleared, so maybe will clear up in Bergen too!
November 12, 2025 at 2:26 AM
north Jersey, new Providence! but looking south I think
November 12, 2025 at 2:17 AM
And brighter!
November 12, 2025 at 2:16 AM
Microsoft copilot is the bane of my existence
November 4, 2025 at 8:27 PM
We partnered with BAMCO for that alignment! Exciting to hear it is helpful for you all. Would love to chat more about the targeted reduction work and coaching you’ve developed for other colleges!
October 28, 2025 at 7:30 PM
We (WRI Coolfood) have partnered with SIMAP, and now they include our emission factors for calculating food-related emissions! We also work with several universities who have committed to reduce food related emissions through our Pledge, a 25% reduction target by 2030 for food-related GHGs
October 28, 2025 at 6:25 PM
Reposted
3. No, local food production, while it might have other virtues, does not translate into lower environmental impact. Food miles are a tiny proportion of overall impact. WHAT you eat is far more important than WHERE it comes from.
October 22, 2025 at 7:24 AM