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Meadesmenu @meadesmenu.bsky.social · 1d

ALL DUCK FOR DINNER
Some poultry and game just cannot be roasted whole as legs can be tough as boots in some birds so they need a seperate longer cooking while fillets should retain their juicy flavour and texture.
facebook.com/share/p/1JD9ZP…#roastduckc#poultryr#meathchroniclele

Meadesmenu @meadesmenu.bsky.social · 9d

BETTER FAST FOOD
If you keep some staples in the freezer and cupboard you will be surprised how easily you can knock up a quick and tasty meal.
facebook.com/share/p/16VcFf…#supervalusignaturetastese#prawnslinguinen#easyrecipep#meathchroniclele

Meadesmenu @meadesmenu.bsky.social · 16d

AN OFFAL WASTE
These days offal is more likely to be turned into pet food than eaten by the modern consumer which is a shame as some countries still value its low price and flavour for their cuisine but sadly not mine.
facebook.com/share/p/19ubVs…#offala#nosetotaili#meathchroniclele

Meadesmenu @meadesmenu.bsky.social · 22d

STRAWBERRY YIELDS FOREVER
The fruit seasons are extending thanks to technology and ingredients like strawberries can still be edible into autumn. As ever the least done to them is best.
facebook.com/share/p/1CZjDt…#irishstrawberriese#keelingsg#etonmesss#meathchroniclel#easyrecipepe

Meadesmenu @meadesmenu.bsky.social · Oct 3

GOOD AUTUMN BLUES
It is nice to get a final blast of warm sunshine before winter kicks in and Palma is the perfect place to find blue skies and good food.
facebook.com/share/p/1G7reY…#palmam#encopalmam#mallorcac#majorcac#weekendbreaka#espanan#balearicsc#theMeded

Meadesmenu @meadesmenu.bsky.social · Sep 26

PASS THE PASTA TEST
It is one of the favourite foods of the world and once you master a basic homemade dough then the world of pasta is your oyster.
facebook.com/share/p/17KLyh…#pastat#raviolil#italyl#meathchroniclel#homecookingng

Meadesmenu @meadesmenu.bsky.social · Sep 19

IRISH SPUD PIX
There is something about our Irish love for potatoes as well as a tragic past but we still like our traditional recipes even if not as fancy as our french friends.
facebook.com/share/p/17JbkF…#potatoese#dromodboxtyt#meathchroniclel#irishfoodheritageg#potatofarlrl

Meadesmenu @meadesmenu.bsky.social · Sep 12

BACK TO BASICS
A savory tart or pie has to be one of the most simply declicious things to eat and a basic quiche whether eaten hot or cold will never disappoint.
facebook.com/share/p/1DF7gH…#quicheh#meathchroniclel#rollitpastryr#homebakingn#seafoodod

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Meadesmenu @meadesmenu.bsky.social · Sep 6

ITALIAN WOBBLE
Pannacotta has become one of the most fashionable desserts but it is a surprisingly recent arrival in the culinary charts.
facebook.com/share/p/1F2hTW…#pannacottat#Italyl#meathchroniclel#easydessertr#baileysirishcreamliquoror

Meadesmenu @meadesmenu.bsky.social · Aug 29

CURE FOR ALL
Charcuterie has to be one area of cooking that will never fall out of favour with the choice and quality as good as ever.
facebook.com/share/p/19cSdi…#charcuteriei#artisanfoodo#meathchroniclel#delicatessene#finefoodsd#gourmetfoodo#gastronomymy

Meadesmenu @meadesmenu.bsky.social · Aug 22

FISH STAKES
I have always had an issue with fish prejudice in cooking as all seafood has its merits and the lowly perceived ones also deserve their plaice on a plate.
facebook.com/share/p/164YZg…#seafoodbiasa#haddockc#meathchroniclel#eatmorefishs#keepitsimplel#fishcookeryry

Meadesmenu @meadesmenu.bsky.social · Aug 15

SUNSHINE COAST
Ratatouille is one dish that sums up the cuisine of southern France and the Med but some recipes cook it for far too long losing those vibrant colours, texture and flavours.
facebook.com/share/p/16ysVS…#ratatouillel#summerfoodo#meathchroniclel#frenchcuisinene

Meadesmenu @meadesmenu.bsky.social · Aug 8

ROYAL VISIT
There are two counties in Ireland with Kerry and Meath both claiming regal status and both holiday havens for plenty to see, do and eat.
facebook.com/share/p/17N3RT…#kerryr#kenmarer#staycationo#otherroyalcountyt#kerrytourismsm

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Meadesmenu @meadesmenu.bsky.social · Aug 1

SHARE THE FOOD LOVE
There is nothing nicer than making a gift showing the extra effort gone into it and food gifts are most appreciated. If you have a skill that can be shared then one is obliged to give it away.
facebook.com/share/p/18oTzv…#foodgiftst#rhubarbr#meathchroniclele

Meadesmenu @meadesmenu.bsky.social · Jul 25

ALL RISE FOR SOUFFLES
Savory souffles are not a popular as the sweet ones but this famous dish from the Roux brothers rises above them all.
facebook.com/share/p/1EqmMs…#soufflesuissesses#legavrocheh#michelrouxu#classicdishs#meathchroniclel#cheesesoufflel#frenchcuisinene

Meadesmenu @meadesmenu.bsky.social · Jul 18

ISLANDS IN THE CREAM
Snow eggs or floating islands were a nouvelle cuisine favourite but this classic dessert rarely takes to the water now.
facebook.com/share/p/16bGWV…#ilesflotantese#snoweggsg#floatingislandsd#irisheggsg#frenchdessertr#meathchroniclel#oeufsalaneigege

Meadesmenu @meadesmenu.bsky.social · Jul 11

KING JAMES
We have had celebrity chefs for centuries now but nothing like the level we see these days and Jamie Oliver is the one who has written the play/cookbook literally.
facebook.com/share/p/16wudh…#jamieolivere#celebritychefe#brandingn#dundrumtowncentrer#TVchefe#jamiesitalianan

Meadesmenu @meadesmenu.bsky.social · Jul 4

PERFECT PITCH
Some classic dishes simply cannot be improved upon being faultless from their beginning. Tournedos Rossini is one such recipe and should be on every gourmets bucket list.
#tournedosrossini #frenchclassic #meathchronicle #laroussefoods #truffle #foiegras #irishbeef

Meadesmenu @meadesmenu.bsky.social · Jun 27

SWEET SUMMER HEAT
It is mostly cold desserts we eat in summer but there is one warm dish that really works anytime of year and that is a simple fruit gratin that never disappoints.
facebook.com/share/p/1E9KmX…#fruitgratini#summerrecipep#meathchroniclel#seasonalityty

Meadesmenu @meadesmenu.bsky.social · Jun 20

CATCH OF THE HEYDAY
You do not see homemade fish terrines anymore after their nouvelle cuisine glory days which is a pity as they are the ultimate fishy starter.
facebook.com/share/p/18xzms…#seafoodterrinen#bordiascaighmharar#meathchroniclel#eatfishs#summerstartere#irishseafoodod

Meadesmenu @meadesmenu.bsky.social · Jun 14

POET'S BEST
Slane's former Poet's Rest pub has got another new title called Inside Out and this quaint eaterie has certainly got culinary rhythm and rhyme these days. facebook.com/share/p/16TqTH…#slanevillageg#insideoutslanen#meathchroniclel#meatht#heritagevillageg#goodfoodod

Meadesmenu @meadesmenu.bsky.social · Jun 6

FLOUR POWER
Once you master making pastry, the baking world is literally at your fingertips but it still remains the bugbear of many cooks.
facebook.com/share/p/15mRZT…#pastryr#bakingn#chocolatetartr#meathchroniclel#rollitpastryry

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Meadesmenu @meadesmenu.bsky.social · May 30

AMERICAN FRY
Some good old fashioned dishes need a revisit sometimes and the classic chicken Maryland get my modern touch up after 40 years.
facebook.com/share/p/1Fej9V…#chickenmarylandn#retrodishs#meathchroniclele

Meadesmenu @meadesmenu.bsky.social · May 23

ZEST FOR SUMMERTIME
There are some timeless and easy desserts that are just made for warm and lazy summer days and a posset is one of them.
facebook.com/share/p/1ExAcY…#possete#summerdessertr#meathchroniclel#easyrecipepe

Meadesmenu @meadesmenu.bsky.social · May 14

YUMMY TUMMY'S
We humans are a strange species when it comes to eating preferences and each country and cuisine will test your bravery to try what tickles their fancy.
facebook.com/share/p/1Byy8g…#foodculturese#personaltastet#meathchroniclel#wearewhatweeatat